Himalayan Shilajit
$33.99
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In stock: 70 available
Product Details
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Products Description
Shilajit is produced in mountainous areas with an altitude of 1000-5000 meters such as the Himalayas, the Tibetan Plateau, the
Caucasus Mountains, the Altai Mountains, and the Siberia Mountains. The countries near these producing areas include China, Nepal,
Bhutan, Myanmar, Vietnam, Norway and so on. The way shilajit is formed is through long-term decomposition of microorganisms. For
example, the shilajit in the Himalayas was formed much longer than the orogeny of the Himalayas 100 million years ago, and
shilajit is a creature that is slowly produced by microorganisms for a long time active fat. At present, in different regions, it
has been found that shilajit has a history of 3,000 years, which means that people's lives are closely related to shilajit.
My Shilajit is Grade A++ and I can provide the documentation to support it upon request.
Function
Shilajit also has different colors and grades according to the type of metal it contains. Among them, the black shilajit containing gold is the rarest and is considered to have the best curative effect. In nature, iron-containing shilajit is the most used in traditional medicine.
Shilajit comes from the mudstone in the Himalayas. The local harvest needs to be obtained by manually climbing the rock wall.
After removing impurities such as sediment, stir it in clean water and let it stand for a while. Heat and concentrate to paste.
And it has good stability, can withstand low temperature and is not easy to be corrupted and deteriorated, and can be stored for a long time.
The ingredients we use come from here. Take ethanol and water to extract the nutrients contained in it, and finally make it into
80-100 mesh fine powder.
Himalayan Shilajit
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